Welcome to Student Nutrition Services

Transforming nutrition for our scholars, one delicious dish at a time.

At Hopkins, we believe introducing children to a variety of foods early in life will broaden their taste palettes, allowing them to develop a healthier diet. Our schools have full kitchens where our cooks can prepare meals from scratch. We partner with local farmers to bring fresh foods to our scholar's tables.

Both breakfast and lunch programs are available at all schools. Meals served in our cafeterias must meet Department of Agriculture guidelines.

A variety of services are offered under the guidance of the nutrition department. Breakfast and lunch programs, a restaurant quality menu, a la carte lines, a catering and concessions service, and student wellness/education resources represent the major services.

Eisenhower students having lunch

Make Online Payment for
Meal Accounts

*Go to the Message Center and select the Food Service tab

Infinite Campus Login for Meal Benefits Application

*Go to Applications/Forms and select Meal Benefit Application

Complete a Special Diet Statement Form

Hopkins Student Nutrition Services is happy to work with students who need meal substitutions on a case-by-case basis. Caretaker requests must be supported by a written medical statement from a state licensed healthcare professional. Medical Statements can be retrieved directly from Hopkins Student Nutrition Services, School Nurses, or Kitchen Supervisors.

Download the Special Diet Request Form

*If this PDF form is not compatible with your screen reader or other accessibility device, please contact 952-988-4060 or email Nutrition@HopkinsSchools.org.

 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
(1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
(2) fax: (833) 256-1665 or (202) 690-7442; or
(3) email: program.intake@usda.gov


This institution is an equal opportunity provider.